BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Experience San Miguel De Allende - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Experience San Miguel De Allende
X-ORIGINAL-URL:https://experiencesma.com
X-WR-CALDESC:Events for Experience San Miguel De Allende
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Mexico_City
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20230101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20241107T120000
DTEND;TZID=America/Mexico_City:20241107T143000
DTSTAMP:20260412T194304
CREATED:20241018T195813Z
LAST-MODIFIED:20241018T195814Z
UID:1630-1730980800-1730989800@experiencesma.com
SUMMARY:Emergency Preparedness Meeting II
DESCRIPTION:As requested\, we are hosting another Emergency Preparedness Event 2.0 \n  \nPanel Speakers \nExperienceSMA – handouts for Emergency Preparedness \nGreen burial options (confirming) \nExpat Insurance – what to do in medical emergency \nDr Alma\,  PetVet on Stirling   – how to help your pet in an Emergency \n  \nInfo \n\nHandouts will be provided\nBetter sound so everyone can hear\nAdded Emergency Vet by request\n50 pesos donation at the door for animal rescue and website\n\n  \nHRM – Real De Minas Hotel – Real De Minas San Miguel is offering brunch beforehand \nOptional 150 pesos ALL YOU CAN EAT brunch offered at HRM at 10:30 for our attendees OR just come to panel discussion at Noon
URL:https://experiencesma.com/event/emergency-preparedness-meeting-ii/
LOCATION:HRM Real De Minas Hotel – Real De Minas San Miguel\, Cam. Viejo Al Panteón\, san miguel de allende\, 37754\, Mexico
CATEGORIES:Special Product
ATTACH;FMTTYPE=image/jpeg:https://experiencesma.com/wp-content/uploads/2024/08/3099280_452344-PF8GR3-70.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20241110T120000
DTEND;TZID=America/Mexico_City:20241110T140000
DTSTAMP:20260412T194304
CREATED:20241017T223629Z
LAST-MODIFIED:20241105T165317Z
UID:1596-1731240000-1731247200@experiencesma.com
SUMMARY:Quanax brunch
DESCRIPTION:Coming soon~ \nQuanax brunch. Back by popular demand- a chef’s brunch complete with a special gift from the chef.  Details soon \nDate: November 10th \nNoon \n  \n\n\n\n\nAddress: Calle dr. Ignacion Hernandez Macias #48 \n\n\n\nBrunch seating begins at 11:45 \n– Homemade Rolls with orange butter & green tomato jam\n\nFamily style\n– Soup of refried beans and cheese\n– Fruit plate\n\nChoice of the main dish\n-Chilaquiles verde or rojo w/ chivjen or egg\n– Veggie Omelete\n– Cheese panela enmoladas\, cream and cheese\, avocado\, sesame seeds\, avocado\n– Motuleño eggs\, banana fries\, peas\, red sauce\n\nDessert\nPiloncillo marranito with ice cream and rompope cream.\n\nCoffee\nCafe de Olla\n\n\n\n\n\n\n\n\n\n\n\n$550.00 más 15% servicio \n\n  \n\n\n\n\n\n\n\n\n\n\nJoin us for one of our favorite brunches!\n 
URL:https://experiencesma.com/event/quanax-brunch/
LOCATION:Quanax Sabor a México\, Calle del Dr Ignacio Hernandez Macias 48\,\, san Miguel\, GTO\, 37729\, Mexico
CATEGORIES:Brunch
ATTACH;FMTTYPE=image/jpeg:https://experiencesma.com/wp-content/uploads/2024/10/pig.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20241113T103000
DTEND;TZID=America/Mexico_City:20241113T113000
DTSTAMP:20260412T194304
CREATED:20240728T224507Z
LAST-MODIFIED:20241113T163057Z
UID:1335-1731493800-1731497400@experiencesma.com
SUMMARY:American Thanksgiving -  ExperienceSMA
DESCRIPTION:Zen and I  had a blast last year\, so we are elevating our Thanksgiving dinner  on Nov 28th 2024 with a special southern menu on the NUMU rooftop *across from the Rosewood \nMark your calendars now and rsvp now- no obligation .  Once we finalize the details we will email you first\,  It will be a very special event! \n1575 pesos includes 5 course traditional Thanksgiving meal\, Lady Zen performance\, taxes and gratuity \n two seating’s 2PM and 6PM \nRSVP now to receive details when scheduled \nMenu *vegetarian upon request \nWelcome drink \nAmuse bouche \nPlated: \nRoasted Buttered Turkey *white or dark meat \nFamily style: \n~ Southern Cornbread Sage Dressing/Stuffing\n~ Creamy Homestyle mashed potatoes \n~ Cinnamon sweet potatoes with pecan topping\n~ Mushroom Green bean casserole with fried onions\n~ Fresh cranberry salad \n~ Yeast rolls\n~ Special Pumpkin dessert \nAmerican Thanksgiving with all the trimmings\, southern family recipes you know and love! \n 
URL:https://experiencesma.com/event/american-thanksgiving-lady-zen-experiencesma/
LOCATION:San Miguel de Allend\, San Miguel de Allende\, 37700\, Mexico
CATEGORIES:Holiday,Special Product,Supper Club
ATTACH;FMTTYPE=image/jpeg:https://experiencesma.com/wp-content/uploads/2024/07/turkey.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20241114T180000
DTEND;TZID=America/Mexico_City:20241114T200000
DTSTAMP:20260412T194304
CREATED:20241028T191703Z
LAST-MODIFIED:20241113T163236Z
UID:1699-1731607200-1731614400@experiencesma.com
SUMMARY:Sombra = Fire & Flame tasting menu
DESCRIPTION:Ready for Fire & Flame at San Miguel’s newest Hot venue? \nJoin ExperienceSMA and 15 guest for an intimate tasting menu at Sombra de Arum Nov 14th 6pm Address: Salida Real a Querétaro 101A Casa Arum Hotel 730 pesos Tasting menu \nIncludes: Welcome Signature Cocktail \nEarth & Smoke Amuse Bouche \nHot & Savory grilled shrimp skewers \nEarth & Smoke charred cauliflower bite \nFire & Flame Barbacoa croquette \nFrom the sea one Baja style taco \nFrom the land one mini burger Sweet temptation bite of dark chocolate dessert to finish \nWe believe Sombra will have a waiting list once y’all have tried their gastronomical wonders. Join us as we introduce a new height in dining in SMA. Once this secret is out\, you won’t be able to get a table in the Sombra intimate space. Seating is limited to 15 Let’s enjoy together this very special menu just for ExperienceSMA guests. Buen Provecho www.ExperienceSMA.com \n750 pesos \nSalida Real a Querétaro 101\nZona Centro\n37700 San Miguel de Allende\, Gto
URL:https://experiencesma.com/event/sombra-fire-flame-tasting-menu/
LOCATION:Select a State:
CATEGORIES:Supper Club
ATTACH;FMTTYPE=image/jpeg:https://experiencesma.com/wp-content/uploads/2024/10/sombr.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20241119T170000
DTEND;TZID=America/Mexico_City:20241119T210000
DTSTAMP:20260412T194304
CREATED:20241017T220557Z
LAST-MODIFIED:20241017T220558Z
UID:1587-1732035600-1732050000@experiencesma.com
SUMMARY:Chef Marco - Private Chef dinner & wine pairing at Los Remedios Vineyard
DESCRIPTION:A once-in-a-lifetime event~ personal dinner with Chef Marco at Los Remedios exclusively for ExperienceSMA supper club.  Seating is limited to 25 – RSVP now. \n  \nJoin us for an intimate evening with friends as we dine on this lovely menu & wine pairing created by Chef Marco.  Every ingredient is hand-selected \nfor this very special dinner.   Experience the amazing wines of Los Remedios paired with this delectable menu; this is a dinner you do not want to miss. \n  \nWe begin our experience with transportation (included) to the vineyard Los Remedios a short 20-minutes from San Miguel de Allende. \n  \nMenu \n1st Course \nPotato-leek soup refined with black truffle essence\naccompanied by a glass of Muscatel\, Los Remedios \n  \n2nd Course \nSea scallops on a  nest of kumquat-orange & carrot Julien with celery root puree\naccompanied by a glass of  Rose\, Merlot\, Los Remedios \n3rd Course\nBisque-lemon essence risotto with langoustine tails\naccompanied by a glass of  Cabernet Franc\, Los Remedios \n4th Course\nDry aged Sirloin roast USDA choice served with a smoked and rosemary infused cauliflower mash with balsamic roasted asparagus\naccompanied by a glass of  Petit Verdot \, Los Remedios \nDesert \nGoat cheese Panna cotta with roasted pumpkin and mango coulis \n  \nDetails: \n\n5PM leave from La Comer\, return 9pm\n$1500 pesos per guest includes RT transportation from La Comer\, chef menu & wine pairings. *gratuity not included\nEither 50% deposit or paid in full upon reservation. Payable in person at Casa Nostra or with Kat thru Square\, Venmo or Zelle. Cash only at the event.
URL:https://experiencesma.com/event/chef-marco-private-chef-dinner-wine-pairing-at-los-remedios-vineyard/
LOCATION:Los Remedios
CATEGORIES:Special Product
ATTACH;FMTTYPE=image/jpeg:https://experiencesma.com/wp-content/uploads/2024/10/marco-vine-rotated.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20241122T180000
DTEND;TZID=America/Mexico_City:20241122T190000
DTSTAMP:20260412T194304
CREATED:20241115T204158Z
LAST-MODIFIED:20241116T151730Z
UID:1865-1732298400-1732302000@experiencesma.com
SUMMARY:Nudol - Tasty
DESCRIPTION:Join us at Danny’s new place- Nudol\n\nA casual night of great conversations\, tasty noodle bowls and dumplings.\n\nEveryone talking about his exceptional tasty menu!  ***outstanding Vegetarian options too \n\nWe will have open menu\, seating begins at 5:45 – 6pm and you need to RSVP please so we have\na guest count\n\nRSVP on ExperienceSMA.com\n\n\n\n\nAddress: Salida a Celaya 51a \n\n\n\nThese are a couple of his featured ramen  bowls-\n\nRAMEN Yakiniku: Mezcla de caldo de pollo con tare de shoyu\, fiedos de ramen acompanado de carne de res a la parrilla\, cebollin\, ajonjolí\, brotes de soya y un huevo cocido (Chicken broth mix with shoyu tare\, ramen noodles accompanied by grilled beef\, chives\, sesame seeds\, bean sprouts and a boiled egg)  $220 pesos\n\nKotteri Veggie: Caldo de calabaza\, setas silvestres\, berenjena\, espinaca\, maiz asado\, aceite de chile y huevo cocido. (Pumpkin broth\, wild mushrooms\, eggplant\, spinach\, roasted corn\, chili oil and hard-boiled egg.)\n$210 pesos\n\n\nShio Ramen: Mezcla de caldo de pollo y caldo dashi\, sal katsobushi\, shio tare\, medio huevo cocido\, cebollín y pork belly. \n(Mixture of chicken broth and dashi broth\, katsuobushi salt\, shio tare\, half a hard-boiled egg\, scallions and pork belly.)\n$240 pesos \n\n\nA supper club you don’t10 want to miss- looking forward to seeing you
URL:https://experiencesma.com/event/nudle-tasty/
LOCATION:Nudle\, Salida a Celaya 51a\, san miguel de allende\, GTO\, 37700\, Mexico
ATTACH;FMTTYPE=image/jpeg:https://experiencesma.com/wp-content/uploads/2024/11/nudle.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20241128T140000
DTEND;TZID=America/Mexico_City:20241128T163000
DTSTAMP:20260412T194304
CREATED:20241104T223759Z
LAST-MODIFIED:20241125T072913Z
UID:1774-1732802400-1732811400@experiencesma.com
SUMMARY:Thanksgiving 2PM Seating
DESCRIPTION:Thanksgiving dinner  on Nov 28th 2024 with a special southern menu on the Numu rooftop *across from the Rosewood   \n$1575 pesos includes amazing traditional Thanksgiving meal\, Lady Zen performance\, taxes and gratuity.  Prepayment is required to save your seat at the table.  Numu will send a follow-up email detailing payment options with links OR  Cash in person at Numu before the event\, online with credit card or Zelle/Venmo with Kat.  Additional libations\, wine/bottles and coffee drinks will be available at additional cost otherwise everything is included. \nComplimentary valet parking available. *first come availability \nYes\, there is an elevator almost to the rooftop \nTwo seating’s 2PM and 6PM – You are RSVP’ing for the 2PM seating (see other event post for 6PM) \nMenu *vegetarian option too \nComplimentary Welcome drink \nAmuse bouche – deviled eggs \nPlated: \nHerb Butter Roasted Turkey with veggie mix *** Roasted Cauliflower is the Vegetarian option  \nFamily style on the table \n~ Southern Cornbread Sage Dressing/Stuffing\n~ Creamy Homestyle buttered mashed potatoes with gravy\n~ Cinnamon sweet potatoes with pecan topping\n~ Mushroom green bean casserole with fried onions\n~ Fresh cranberry salad with apples\nVariety of breads with honey butter \n~ Special Pumpkin dessert \nAmerican Thanksgiving with all the trimmings\, southern family recipes you know and love! \nLarge groups (4+) will be seated together.   Otherwise guests will be seated at joined tables to enjoy the event. \nPAYMENT OPTIONS \nIN PERSON \nNUMU Hotel front desk – Guanajuato Guanajuato MX\, Nemesio Diez 20\, Downtown\, 37700 San Miguel de Allende  ***Across from Rosewood Hotel \nMercado Sano – Arrange to meet Kat on WhatsApp +1 425 999 6916 \nOR PAY ON LINE \nhttps://clip.mx/@numuboutiquehotel \n***when paying online\, you will receive tickets within 24 hrs.  If you have any questions\, please email team@experienceSMA.com \n  \nReservations Two Seatings 2PM or 6PM \n$1575 per person includes meal\, Zen performance\, taxes and gratuity \n2 guest = $3150 pesos \n3 guests = $4725 pesos \n4 guests = $ 6300 pesos \n5 guests = $7875 pesos \n6 guests = $9450 pesos \nETC…
URL:https://experiencesma.com/event/thanksgiving-2pm-seating/
LOCATION:Numu\, Nemesio Diez 20\, Zona Centro\, 37700\, san miguel\, GTO\, 37700\, Mexico
CATEGORIES:Holiday,Special Product
ATTACH;FMTTYPE=image/jpeg:https://experiencesma.com/wp-content/uploads/2024/07/turkey.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20241128T180000
DTEND;TZID=America/Mexico_City:20241128T200000
DTSTAMP:20260412T194304
CREATED:20241104T224611Z
LAST-MODIFIED:20241112T232140Z
UID:1778-1732816800-1732824000@experiencesma.com
SUMMARY:Thanksgiving 6PM seating
DESCRIPTION:Thanksgiving dinner  on Nov 28th 2024 with a special southern menu on the Numu rooftop *across from the Rosewood   \n$1575 pesos includes amazing traditional Thanksgiving meal\, Lady Zen performance\, taxes and gratuity.  Prepayment is required to save your seat at the table.  Numu will send a follow-up email detailing payment options with links OR  Cash in person at Numu before the event\, online with credit card or Zelle/Venmo .  Additional libations\, wine/bottles and coffee drinks will be available at additional cost otherwise everything is included. \nComplimentary valet parking available. *first come availability \nYes\, there is an elevator almost to the rooftop \nTwo seating’s 2PM and 6PM – You are RSVP’ing for the 6PM seating (see other event post for 2PM) \nMenu *vegetarian option too \nComplimentary Welcome drink \nAmuse bouche – deviled eggs \nPlated: \nHerb Butter Roasted Turkey with veggie mix *** Roasted Cauliflower is the Vegetarian option  \nFamily style on the table \n~ Southern Cornbread Sage Dressing/Stuffing\n~ Creamy Homestyle buttered mashed potatoes with gravy\n~ Cinnamon sweet potatoes with pecan topping\n~ Mushroom green bean casserole with fried onions\n~ Fresh cranberry salad with apples\nVariety of breads with honey butter \n~ Special Pumpkin dessert \nAmerican Thanksgiving with all the trimmings\, southern family recipes you know and love! \nLarge groups (4+) will be seated together.   Otherwise guests will be seated at joined tables to enjoy the event. \nPAYMENT OPTIONS \nIN PERSON \nNUMU Hotel front desk – Guanajuato Guanajuato MX\, Nemesio Diez 20\, Downtown\, 37700 San Miguel de Allende  ***Across from Rosewood Hotel \nMercado Sano – Arrange to meet Kat on WhatsApp +1 425 999 6916 \nOR PAY ON LINE \nhttps://clip.mx/@numuboutiquehotel \n***when paying online\, you will receive tickets within 24 hrs. Calculate the total number of guests x $1575 pesos   If you have any questions\, please email team@experienceSMA.com \n  \nReservations Two Seatings 2PM or 6PM \n$1575 per person includes meal\, Zen performance\, taxes and gratuity \n2 guest = $3150 pesos \n3 guests = $4725 pesos \n4 guests = $ 6300 pesos \n5 guests = $7875 pesos \n6 guests = $9450 pesos \nETC… \n 
URL:https://experiencesma.com/event/thanksgiving-6pm-seating/
LOCATION:Numu\, Nemesio Diez 20\, Zona Centro\, 37700\, san miguel\, GTO\, 37700\, Mexico
CATEGORIES:Holiday,Special Product
ATTACH;FMTTYPE=image/jpeg:https://experiencesma.com/wp-content/uploads/2024/07/turkey.jpg
END:VEVENT
END:VCALENDAR