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PRODID:-//Experience San Miguel De Allende - ECPv6.15.20//NONSGML v1.0//EN
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X-ORIGINAL-URL:https://experiencesma.com
X-WR-CALDESC:Events for Experience San Miguel De Allende
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TZID:America/Mexico_City
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DTSTART:20230101T000000
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BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20240718T180000
DTEND;TZID=America/Mexico_City:20240718T200000
DTSTAMP:20260501T222556
CREATED:20240625T232317Z
LAST-MODIFIED:20240627T170205Z
UID:1259-1721325600-1721332800@experiencesma.com
SUMMARY:Casa Nostra - Special Summer Sample Menu
DESCRIPTION:Always wanted to try the fabulous Casa Nostra but didn’t fit in your budget? \nJoin us Thursday July 18th for an amazing sample menu that will delight! Chef Marco has created a special July Sample menu and invited ExperienceSMA to have an awesome veranda table! \nIn addition to this special summer sample menu\, \nExperienceSMA guests will be treated to a special amuse bouche- Arancini\, an Italian favorite never before served at Casa Nostra plus a special bite of desert. Each course has a veggie option too.  Bring your friends!  Only ExperienceSMA guests receive the amuse bouche and special dessert accompanying this menu.  Reserve your seat at our table now! \nMenu: \nAmuse bouche- Arancini \nFirst course: Strips of fresh salmon from Norway cured with beetroot and vodka\nVeggie option: Carpacho de alcachofa y hongos \nSecond course: Artichoke and mushroom carpaccio Ravioli hecho en casa de corazones de alcachofa “burro e salvia” Homemade artichoke ravioli “burro e salvia” \nThird course: Tenderloin of organic pork on a plum port wine sauce with puree of roasted cauliflower Veggie option: Marinated Cauliflower steak with fondant topped with ragu of mushrooms \nDessert: Chef Marco is preparing something special ! \nPLUS includes a Chef Choice glass of wine~ \nSPECIAL SUMMER SAMPLER MENU  3 courses\, 1 glass of chef choice wine plus amuse bouche & bite of dessert for only  695 pesos plus gratuity \n  \nExperienceSMA requests a 50+ pesos donation at the table to cover the website and rescue efforts.  We thank you~ \n 
URL:https://experiencesma.com/event/casa-nostra-special-summer-sample-menu/
LOCATION:Casa Nostra\, Terraplén 8\, Zona Centro\,\, GTO\, 37700\, Mexico
CATEGORIES:Supper Club
ATTACH;FMTTYPE=image/jpeg:https://experiencesma.com/wp-content/uploads/2024/06/casa-nos.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20240627T180000
DTEND;TZID=America/Mexico_City:20240627T200000
DTSTAMP:20260501T222556
CREATED:20240606T165549Z
LAST-MODIFIED:20240606T165549Z
UID:1166-1719511200-1719518400@experiencesma.com
SUMMARY:Sakura Special Sushi Supper - Sensational~
DESCRIPTION:We are supper excited to be invited to Sakura’s new locations with an all new special offering just for ExpereinceSMA \nWhat a wonderful new location~!  Can’t wait for you to join us.  The chef will have a few special treats for us too \nWow~!  what a menu \nAppetizer: Truffle Salted Edamame – Steamed edamame drizzled with truffle oil and sprinkled with sea salt\nSalad: Seaweed and Wakame Salad with Sesame Vinaigrette** – A mix of fresh wakame seaweed\, cucumber\, and carrot\, dressed with toasted sesame vinaigrette\nSashimi Tiradito: Bluefin Tuna Akami and Toro\, Hamachi Sashimi – Thin slices of Bluefin tuna and hamachi\, served with ponzu sauce\, wasabi\, and pickled ginger.\nNigiri: Wagyu Nigiri with Black Truffle – Sushi rice topped with a lightly seared slice of Wagyu beef\, garnished with grated black truffle and a touch of soy sauce.\nFresh Catch Nigiri: Salmon and Tuna Nigiri- 2 mix pieces of fresh salmon and tuna nigiri\, marinated with traditional soy sauce and a touch of Eureka lemon zest.\nRoll: Soft-Shell Crab Tempura Roll with Eel and Unagi Sauce – Roll filled with soft-shell crab tempura\, avocado\, and cucumber\, topped with grilled eel and unagi (eel) sauce.\nDessert: Green Tea Mochi with Fresh Fruits** – Mochi filled with green tea ice cream\, accompanied by fresh fruits such as strawberries and kiwi \n$850 p/p + drinks + gratuity .offering: national and international cocktails \, sodas \, sake \, special music . \nThis premium Japanese Sakura menu and experience is designed to enchant guests with its exquisite flavors and high-quality ingredients. Enjoy a memorable dining experience that blends traditional Japanese cuisine with a touch of luxury. \nJoin ExperienceSMA for this curated event.  We do request a 50 pesos donation for rescue efforts and website costs
URL:https://experiencesma.com/event/sakura-special-sushi-supper-sensational/
LOCATION:Sakura\, Calle del Dr Ignacio Hernandez Macias 47\, San miguel de allende\, 37700\, Mexico
CATEGORIES:Supper Club
ATTACH;FMTTYPE=image/jpeg:https://experiencesma.com/wp-content/uploads/2024/06/sakura-sushi-231321.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20240621T180000
DTEND;TZID=America/Mexico_City:20240621T200000
DTSTAMP:20260501T222556
CREATED:20240530T182723Z
LAST-MODIFIED:20240606T162452Z
UID:1145-1718992800-1719000000@experiencesma.com
SUMMARY:Curry Club~ New affordable Indian Cuisine in SMA
DESCRIPTION:We have such a treat for you!  Introducing the Curry Club~ 250 pesos Curry Bowls and a special evening with ExperienceSMA! Chef Adrian will prepare special bowls just for us\, offer special Indian spiced cocktails and we will have a welcome treat on our table.  Limited Seating- 15 guests\nOpen Menu – your choice \nJoin us for great conversations\, amazing curry bowls\, and special chef treats~! \nNOTE: EVENT is on a Friday night! \n50 peso donation requested for rescue efforts and website costs
URL:https://experiencesma.com/event/curry-club-new-affordable-indian-cuisine-in-sma/
LOCATION:Bhaji Curry House\, Jesús 27\, San Miguel de Allende\, GTO\, 37700\, Mexico
CATEGORIES:Supper Club
ATTACH;FMTTYPE=image/jpeg:https://experiencesma.com/wp-content/uploads/2024/05/curry.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20240613T180000
DTEND;TZID=America/Mexico_City:20240613T200000
DTSTAMP:20260501T222556
CREATED:20240523T202524Z
LAST-MODIFIED:20240605T211756Z
UID:1124-1718301600-1718308800@experiencesma.com
SUMMARY:June 13  Celia - Luna de Queso after dark
DESCRIPTION:Thursday June 13  Celia \nChef Jonathon will be creating a couple of special dishes just for ExperienceSMA plus we will have open menu available too.  Join us for a welcome cocktail and gather around the table for fabulous food & conversations!  As usual we never charge for the event but do ask for a 50 peso donation for rescues and cover website cost.  With the open menu you choose your meal and cost is menu price.  Meet the chef and creator of this one-of-a-kind venue and leave room for a fabulous dessert. \nExoerienceSMA special dishes just for us~ \nCharcuterie board sampling cheese from Luna de Queso\n\n\nBraised short ribs in au jus with roasted eggplant puree\, fennel oil and seasonal herbs\n\n\n\nMango cake with saffron\, avocado cream\, lemon and coconut ~ you don’t want to miss it!  See you soon
URL:https://experiencesma.com/event/june-18-celia-luna-de-queso-after-dark/
LOCATION:Luna de Queso Josefina Orozco 10\, Sin Nombre\, 37750\, Josefina Orozco 10\,\, San Miguel de Allende\, GTO\, 37750\, Mexico
CATEGORIES:Supper Club
ATTACH;FMTTYPE=image/png:https://experiencesma.com/wp-content/uploads/2024/05/Luna.png
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BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20240522T080000
DTEND;TZID=America/Mexico_City:20240730T170000
DTSTAMP:20260501T222556
CREATED:20240522T165703Z
LAST-MODIFIED:20240523T200525Z
UID:1120-1716364800-1722358800@experiencesma.com
SUMMARY:No Events Month of May but sneak peak at upcoming
DESCRIPTION:We are taking a well deserved break during the month of May and will be back with scheduled events in June.  We have a great lineup for you!  Here are the tentative dates and events.  To get the latest updates on events\, join our newsletter. \nThursdays at 6PM and Brunch Sunday at Noon – RSVP now \nJune 18  Celia\nhttps://lunadequeso.com.mx/celia/ \nChef Jonathan will be creating a couple of special dishes just for ExperienceSMA plus we will have open menu available too.  Join us for a welcome cocktail and gather around the table for fabulous food & conversations!  As usual we never charge for the event but do ask for a 50 peso donation for rescues and cover website cost.  With the open menu you choose your meal and cost is menu price.  Meet the chef and creator of this one-of-a-kind venue and leave room for a fabulous desert. \nSunday June 23 at Noon\nDim Sum Brunch at Bei !\nThe first offering of a Dim Sum Brunch at Bei~ Enjoy traditional and specialty items at this all-you-can-consume tasty treat Dim Sum Brunch for only $888 pesos.  Enjoy a specialty welcome ginger cocktail or mocktail\, meet new friends\, try tasty Dim Sum served at your table by roving waiters\, and so much more!  Bei is a consummate hostess and it is a pleasure that ExperienceSMA gets to partner with her to introduce this AMAZING Dim Sum Brunch! RSVP Limited seating \nThursday June 27  at the new Indian food venue Bhaji on Jesus 27\n*** we are still finalizing menu options.  More soon ~ \nFOURTH OF JULY BBQ with Chef Christy!\nReady to celebrate American style?  Join ExperienceSMA for a traditional All American BBQ to celebrate America’s Independence.  We will be flying the Red White & Blue -BBQ’ing meats\, potato salad\, beans\, coleslaw\, watermelon\, cobbler/ice cream and more~!  Celebration sparklers included.  Optional- Ice cold beer\, Tea and Wine Coolers.  RSVP  Very limited seating for this rooftop treat in Centro. \nJuly 18  TBD\nJuly 23 TBD\nAug 1  TBD
URL:https://experiencesma.com/event/no-events-month-of-may/
LOCATION:GTO
CATEGORIES:Brunch,Chef,Supper Club
ATTACH;FMTTYPE=image/jpeg:https://experiencesma.com/wp-content/uploads/2024/05/BBQ.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20240425T180000
DTEND;TZID=America/Mexico_City:20240425T200000
DTSTAMP:20260501T222556
CREATED:20240415T220038Z
LAST-MODIFIED:20240421T181917Z
UID:1013-1714068000-1714075200@experiencesma.com
SUMMARY:An enchanting evening at Ghar~ Indian cuisine
DESCRIPTION:ExperienceSMA is proud to announce an amazing evening at Ghar and an all-new Chef inspired Indian Menu.  Join us Thursday\, 6PM on April 25th ta Ghar.  Complimentary welcome drink for ExperienceSMA guests.  Join us- limited seating \nOpen Menu- Anything on the menu is available and no limits \nThe Chef will be by to greet our guest and tell us more about his background and concept. \nComplimentary Welcome drink \nSeating begins at 5:45 \nRSVP today~
URL:https://experiencesma.com/event/an-enchanting-evening-at-ghar-indian-cuisine/
LOCATION:GTO
CATEGORIES:Supper Club
ATTACH;FMTTYPE=image/jpeg:https://experiencesma.com/wp-content/uploads/2024/04/ghar-new-5.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Mexico_City:20240408T160000
DTEND;TZID=America/Mexico_City:20240408T210000
DTSTAMP:20260501T222556
CREATED:20240325T231350Z
LAST-MODIFIED:20240325T231350Z
UID:972-1712592000-1712610000@experiencesma.com
SUMMARY:Chef Marco- Private Supper Club at his Villa on the Lake
DESCRIPTION:Ready for a once-in-a-lifetime San Miguel de Allende Dining Experience?  Join us as owner & chef\, ​Marco Massarotti of Casa Nostra\, invites us into his private villa as he prepares a masterful meal.  Each course will be perfectly paired with a delightful wine selection.  Stroll through his campo ranch on the lake before the meal\, enjoy the sunset accompanied by a pianist\, and relax in the splendor of Mexico.   Seating is limited to 12 guests.  Since his villa is just outside San Miguel\, we encourage using our private driver.  The dining experience will be approximately 4 to 4.5 hours. \nMonday April 8th  4PM \n***Private driver service to the location will be available as it is difficult to locate.  Info once you RSVP. \nThe Summer Celebration Menu \n\n​Amuse Bouche –\nTuille of Grana Padano with a mousse of eggplant\nNapoleon of Roquefort with chutney of caramelized figs and foie gras \n\nPaired with Muscatel Los Remedios\, San Miguel de Allende\n\n\n“Pasta Roses” filled with salmon and served with a reduction of Langoustine and sherry and served with its tail\n\nPaired with Nido de Abeja\, Primitivo\, Baja California 90 GP\n\n\n“Lollipops” of French lamb on a mash infused with rosemary and roasted vegetables\n\nServed with Cabernet Franc\, Los Remedios\, San Miguel Gold Medall Bruxelles 2022\n\n\nMeringue filled with Kumquat mousse with a touch of Grand Marnier port wine\, roasted almonds with touch of thyme\n\n  \nSince this is such a splendid offering\, we are presenting the experience at 2000 pesos per person plus gratuity. \nplease only RSVP if you are sure you will attend.  It will be a night to remember!
URL:https://experiencesma.com/event/chef-marco-private-supper-club-at-his-villa-on-the-lake/
LOCATION:GTO
CATEGORIES:Supper Club
ATTACH;FMTTYPE=image/png:https://experiencesma.com/wp-content/uploads/2024/03/marco-sun3.png
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